Archive for February, 2008
Valentines Chocolates - Prestat Champagne Truffles
It is hard to imagine giving a loved one anything more seductive than the new Pink Marc de Champagne Truffles created by Prestat – the chocolatiers by royal appointment to The Queen. An intense dark Marc de Champagne ganache is enrobed in white chocolate infused with real strawberries – giving the truffles their gorgeous […]
Food and Beer 1: Old Speckled Hen
Serving beer with food is the latest foodie trend and the UK’s number one cask brewer, Greene King have teamed up with Michelin-starred chef, Tom Kerridge (who runs the Hand and Flowers pub in Marlow, Bucks. He is one of a handful of Michelin-starred pub chefs in the country) to create a selection of new […]
Do you dream of running your own restaurant?
Do you dream of running your very own restaurant?
Raymond Blanc is once again on the lookout for a couple to join him in opening and running a restaurant.
Couples will be chosen to compete for this once-in-a-lifetime opportunity for the second series of BBC2’s The Restaurant.
If you are a married couple, in a relationship, members of […]
Valentines Ardent Heart
It sounds like the ideal Valentines gift - The Ardent Heart: A heart-shaped chocolate shell filled with Marc Demarquette chocolates each containing alleged aphrodisiacs.
22.5 carat gold leaf gives way to a heart of milk chocolate. Though it might break your heart to break your heart, the sultry dark chocolates within will make ardent amends. […]
Lovers Marmite
Not entirely sure if you can actually purchase the latest Marmite limited edition in a heart box but that is what mine came in. Thanks to the generosity of a PR firm I have managed to get my grubby mits on the latest must have foodie item.
Yep, the humble jar of Marmite in a […]