Archive for March, 2008
Hotel Chocolat Serious Dark Fix Egg
And you should see the Easter eggs. Jesus. Two hundred tons of petrochemicals diverted from where they belong – in the tank of my car – to puff up a chocolate egg so small that it wouldn’t stretch the birthing muscles of a wren.
Jeremy Clarkson, Sunday Times
OK, with the Hotel Chocolat Serious Dark Fix […]
Your ultimate guide to the Mediterranean lifestyle
Ahh Italy, they really do have the best of everything. Fabulous fashion, top designers, fast cars, beautiful weather and of course delicious cuisine The La Dolce Vita with Viva Italia festival, opening today in London and running until the 16th of March is a celebration of all things Italian and will give you an […]
French Cooking Videos - Destination Cooking
Are you looking for a real taste of the continent this year? Do you want to broaden your culinary horizons? If so, you’ll love Destination Cooking. More people are opting to go on self catering and mobile home holidays than ever before so that they can enjoy the experience of cooking whilst on […]
Coming Soon: Monkey’s Eagerly Anticipated Movie Debut!
Britain’s favourite knitted chimp boldly goes where no monkey has gone before in ‘A Tale of Two Continents’, a romp through the history of tea. Monkey’s breathtaking performance takes the audience on an intriguing journey from ancient China to the modern day, right up to the Rainforest Alliance Certification of PG tips tea suppliers.
Excelling in […]
Michelin Cooking Masterclass
Every fancied a cooking lesson from a Michelin starred chef? On May 22nd you can enjoy the talents of Alan Murchison from L’Ortolan (one of the few Michelin restaurants I have been to!)
Alan Murchison is the Chef Patron of the Michelin Starred L’Ortolan restaurant near Reading and also operates the award winning La Becasse restaurant […]
