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	<title>Comments on: Carluccio and the Renaissance Cookbook</title>
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		<title>By: Cat</title>
		<link>http://thefoodielist.co.uk/wp/carluccio-and-the-renaissance-cookbook/comment-page-1/#comment-3181</link>
		<dc:creator>Cat</dc:creator>
		<pubDate>Mon, 14 Dec 2009 14:39:59 +0000</pubDate>
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		<description>apparently terence scully has done an english translation of the book.</description>
		<content:encoded><![CDATA[<p>apparently terence scully has done an english translation of the book.</p>
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		<title>By: Paul Lucas</title>
		<link>http://thefoodielist.co.uk/wp/carluccio-and-the-renaissance-cookbook/comment-page-1/#comment-2431</link>
		<dc:creator>Paul Lucas</dc:creator>
		<pubDate>Sun, 03 Aug 2008 01:55:07 +0000</pubDate>
		<guid isPermaLink="false">http://thefoodielist.co.uk/wp/carluccio-and-the-renaissance-cookbook/#comment-2431</guid>
		<description>I recently watched this BBC production on a United flight -did anyone ever find a English translation for the cook book The Opera...???</description>
		<content:encoded><![CDATA[<p>I recently watched this BBC production on a United flight -did anyone ever find a English translation for the cook book The Opera&#8230;???</p>
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		<title>By: Kirsty</title>
		<link>http://thefoodielist.co.uk/wp/carluccio-and-the-renaissance-cookbook/comment-page-1/#comment-1821</link>
		<dc:creator>Kirsty</dc:creator>
		<pubDate>Fri, 11 Jan 2008 16:41:32 +0000</pubDate>
		<guid isPermaLink="false">http://thefoodielist.co.uk/wp/carluccio-and-the-renaissance-cookbook/#comment-1821</guid>
		<description>I absolutely loved this program. I am part of a reenactment group, where I do a lot of cooking from original texts like this. I have not come across this text before and would also be very interested in a copy in English.</description>
		<content:encoded><![CDATA[<p>I absolutely loved this program. I am part of a reenactment group, where I do a lot of cooking from original texts like this. I have not come across this text before and would also be very interested in a copy in English.</p>
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		<title>By: Linda</title>
		<link>http://thefoodielist.co.uk/wp/carluccio-and-the-renaissance-cookbook/comment-page-1/#comment-1738</link>
		<dc:creator>Linda</dc:creator>
		<pubDate>Tue, 08 Jan 2008 12:50:34 +0000</pubDate>
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		<description>I too, would love to have an English translation.  Ideally, I would love Mr Carluccio to do this and publish it with a facscimile of the original as a boxed set.</description>
		<content:encoded><![CDATA[<p>I too, would love to have an English translation.  Ideally, I would love Mr Carluccio to do this and publish it with a facscimile of the original as a boxed set.</p>
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		<title>By: Alexandra</title>
		<link>http://thefoodielist.co.uk/wp/carluccio-and-the-renaissance-cookbook/comment-page-1/#comment-1704</link>
		<dc:creator>Alexandra</dc:creator>
		<pubDate>Fri, 28 Dec 2007 23:45:17 +0000</pubDate>
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		<description>Andrew - Thank you so much for pointing out that it is not published in English as I was going to purchase it tomorrow as a gift for my best friend. I think I need a few early nights before endeavouring to purchase anything on-line! Please let me know if you have any further luck in finding an English copy as I would dearly love to purchase a copy.</description>
		<content:encoded><![CDATA[<p>Andrew &#8211; Thank you so much for pointing out that it is not published in English as I was going to purchase it tomorrow as a gift for my best friend. I think I need a few early nights before endeavouring to purchase anything on-line! Please let me know if you have any further luck in finding an English copy as I would dearly love to purchase a copy.</p>
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		<title>By: Andrew</title>
		<link>http://thefoodielist.co.uk/wp/carluccio-and-the-renaissance-cookbook/comment-page-1/#comment-1703</link>
		<dc:creator>Andrew</dc:creator>
		<pubDate>Fri, 28 Dec 2007 22:56:17 +0000</pubDate>
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		<description>Alexandra - you are a star! I am sure many people will appreciate your effort in finding the book. It is not in English I should point out. 

The direct link to the order page is
https://www.fornieditore.com/flex/FixedPages/IT/ShowOpera.php/L/IT/SKU/2292%203

and an English translation (of the page not the book)
https://www.fornieditore.com/flex/FixedPages/IT/ShowOpera.php/L/EN/SKU/2292%203


Once again, many thanks Alexandra.</description>
		<content:encoded><![CDATA[<p>Alexandra &#8211; you are a star! I am sure many people will appreciate your effort in finding the book. It is not in English I should point out. </p>
<p>The direct link to the order page is<br />
<a href="https://www.fornieditore.com/flex/FixedPages/IT/ShowOpera.php/L/IT/SKU/2292%203" rel="nofollow">https://www.fornieditore.com/flex/FixedPages/IT/ShowOpera.php/L/IT/SKU/2292%203</a></p>
<p>and an English translation (of the page not the book)<br />
<a href="https://www.fornieditore.com/flex/FixedPages/IT/ShowOpera.php/L/EN/SKU/2292%203" rel="nofollow">https://www.fornieditore.com/flex/FixedPages/IT/ShowOpera.php/L/EN/SKU/2292%203</a></p>
<p>Once again, many thanks Alexandra.</p>
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		<title>By: Alexandra</title>
		<link>http://thefoodielist.co.uk/wp/carluccio-and-the-renaissance-cookbook/comment-page-1/#comment-1702</link>
		<dc:creator>Alexandra</dc:creator>
		<pubDate>Fri, 28 Dec 2007 19:02:05 +0000</pubDate>
		<guid isPermaLink="false">http://thefoodielist.co.uk/wp/carluccio-and-the-renaissance-cookbook/#comment-1702</guid>
		<description>After an hour of searching on-line, as I would also like this book, I have found that Opera by Scappi was reprinted in 1981 by Arnaldo Forni. The book is available on www.fornieditore.com for 98 euros. Just click on the British flag in order for the website to be translated into English and then search for Scappi under authors. There is more information on the book if you click on the book reference in red.</description>
		<content:encoded><![CDATA[<p>After an hour of searching on-line, as I would also like this book, I have found that Opera by Scappi was reprinted in 1981 by Arnaldo Forni. The book is available on <a href="http://www.fornieditore.com" rel="nofollow">http://www.fornieditore.com</a> for 98 euros. Just click on the British flag in order for the website to be translated into English and then search for Scappi under authors. There is more information on the book if you click on the book reference in red.</p>
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	<item>
		<title>By: Andrew</title>
		<link>http://thefoodielist.co.uk/wp/carluccio-and-the-renaissance-cookbook/comment-page-1/#comment-1701</link>
		<dc:creator>Andrew</dc:creator>
		<pubDate>Fri, 28 Dec 2007 10:33:14 +0000</pubDate>
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		<description>I&#039;ve done a little on-line searching but I can&#039;t seem to find any reprint of the book being available.</description>
		<content:encoded><![CDATA[<p>I&#8217;ve done a little on-line searching but I can&#8217;t seem to find any reprint of the book being available.</p>
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		<title>By: Antonietta Quattrone</title>
		<link>http://thefoodielist.co.uk/wp/carluccio-and-the-renaissance-cookbook/comment-page-1/#comment-1700</link>
		<dc:creator>Antonietta Quattrone</dc:creator>
		<pubDate>Thu, 27 Dec 2007 21:45:14 +0000</pubDate>
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		<description>Wonderful programme.As much as I love and do have Antonio&#039;s books. I would like to know if it is possible to purchase the book Opera Dell&#039;Arte and where from?. 
Grazi tanto and Buon Anno x</description>
		<content:encoded><![CDATA[<p>Wonderful programme.As much as I love and do have Antonio&#8217;s books. I would like to know if it is possible to purchase the book Opera Dell&#8217;Arte and where from?.<br />
Grazi tanto and Buon Anno x</p>
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