Comments on: Cook Vegetarian – New Magazine

By: Chris Marshall

Chris Marshall — Mon, 07 Nov 2011 06:41:23 +0000

I am trying to find a recipe published in BBC Good Food Magazine December 1997. It was for a spectacular pie with rosemary pastry. The photo was on the front of the magazine.

By: Zoe

Zoe — Thu, 13 Jan 2011 10:39:53 +0000

Cook Vegetarian Magazine now has a brand new website to accompany it – there are recipes which you can rate and comment on which is great if you are not sure about whether you want to to cook something, and you can swap your own recipes and get them rated as well!
Take a look at http://www.cookveg.co.uk to see what I mean!

By: MAria Sinfield

MAria Sinfield — Tue, 30 Mar 2010 17:12:59 +0000

Is there anywhere that I can search for archive recipes from what used to be called BBC Vegetarian magaazine?
Thank you

By: Andrew

Andrew — Wed, 01 Jul 2009 19:13:46 +0000

you would have thought a new issue was due very, very soon…

By: karen taylor

karen taylor — Wed, 01 Jul 2009 09:23:54 +0000

When do the issues come out? Only, the July issue has been in my newsagents for a month now – when is the August issue released????

By: Aly Jones

Aly Jones — Wed, 27 May 2009 22:11:11 +0000

I would really love to get into food writing and recipe columns/pages…my speciality is vegan cookery. Chef for 15 yrs, Cordon Bleu qualified..worked on yachts,in ski chalets, private houses..you name it!
I’m going into secondary teaching hopefully, and also want to get my cookery demos and courses on the go again.
Anyone got any ideas?? What about with ‘Cook Vegetarian’ )

By: jay

jay — Fri, 08 May 2009 11:24:03 +0000

if you require back issues, you can email jay.hurley@cookveg.co.uk

By: Tanis

Tanis — Mon, 12 Jan 2009 09:38:28 +0000

I have just bought the Feb issue and would like to get back issues but can’t find where to buy them – can anyone help please?

By: Hector

Hector — Tue, 25 Nov 2008 11:03:39 +0000

I think people are absolutely entitled to their own opinion, though I find Beverley White’s comments a little OTT! First off horses for courses, but I think it’s fair many of us have been inspired by the recipes. My friends and I are always swapping recipes and ideas because there has been so little out there, but two of my friends sent the me the same recipe from Cook Vegetarian! within the space of an hour! Furthermore I do appreciate the point about advertising, though her comments do not suggest someone who has worked in advertising recently. Advertising appears to be vital to every magazine, and it’s only when they reach the size of BBC Good Food can they the magazine itself start setting the agenda. So for the ads to go we have to buy lots of copies!! All round I thought this was a fantastic read, and it’s nice not to feel so marginalised. Furthermore I think the veggie version of BBC Good Food is a disgrace, now that really is a collection of previously run recipes hurled together in a cheaply put together style. Compare the veggie version to the Christmas issue of BBC Good food to see my point.

By: trish

trish — Mon, 17 Nov 2008 14:07:24 +0000

I have to say, i got the first issue of this and loved it. We had the mushroom and ale pie on saturday for tea and thought it was great. I’ve asked for a subscription for Christmas!

On the other hand, the good food veg christmas, i think is an absolute waste of money.