Lancashire-based farm shop, Bashall Barn, is soon to open a major million pound extension, to include a deli, butcher, restaurant, ice cream parlour and bar.
Established in 2001 Bashall Barn sits at the centre of the Bashall Hall Estate, in the beautiful Ribble Valley.
Situated in the Forest of Bowland (Area of Outstanding Natural Beauty), Bashall Barn is surrounded by miles of green and pleasant countryside with wonderful views and scenery.
Here at Bashall Barn we are committed to selling locally produced goods. Products on sale include speciality bacon and sausages, cheese, pickles, preserves and sauces. We also make our own cakes, scones, ready meals and award winning ice creams on site in our open plan kitchen.
Since opening their drive has been to produce things themselves. Now a range of ready meals, puddings, cakes and a number of deli items are made at the site.
The food centre will take things further by allowing people to see how goods are being produced – for example, visitors will not only see pigs and little piglets, they will also be able to find out how the butcher makes sausages. We’re trying to link the whole production process
Bashall Barn, Clitheroe, Lancashire. The new extension is planned for a March opening.