This summer England’s cricketers will do battle with the Aussies for the Ashes – and with the weather forecast looking bright, there will be plenty of summer entertaining to do. So why should the Australians have all the bragging rights when it comes to a good barbecue?
Phil Tufnell shows how you and your friends will be bowled over by great British banger or pork chops, steaks, kebabs and even whole joints. From the prep and marinade to barbecue maintenance, every step is essential – including making sure your choice of pork carries the Quality Standard Mark. So check out Tuffers’ top tips to ensure your outdoor feast is a blazing success.
Even if England don’t win the Ashes your barbie skills will rise like a phoenix from the red-hot coals!
To watch Tuffers’ Top Tips click here
