Now available at ‘all good retailers’ two new magazines dedicated to UK food.

Actually into its second issue is Tastes Of Britain.

Each issue will allow readers to meet the people and hear the stories behind the cream of British regional food, as well as creating a network of contacts to allow readers to be put into direct contact with food producers and suppliers – it will form a portal to guide them through the myriad of information to help them make informed choices about the best regional food. The magazine will be authoritative and will allows readers to indulge their passion in food and its provenance and read about like-minded people.

Regular articles cover regional specialities/produce/festivals, celebrations of our food heritage, interviews with people involved in the food business and complementary therapies and foods that heal and so on. There is a 16 page pre-view version available for free download.

More sumptuously produced is Great British Food. Plenty of recipes, interviews, British classic foods, extracts from the latest recipe books, the best markets and recipes from some of our best chefs. Great British Food is available exclusively from WH Smiths for £4.99. [Read more on Paper Palate]