Author Archive
Amy’s Kitchen Indian Dal Curried Lentil Soup
Amy’s Kitchen, America’s top-selling brand of natural and organic convenience foods, is pleased to introduce Indian Dal Curried Lentil soup to Waitrose stores in the UK. The newest soup joins four other Amy’s soup varieties offered at Waitrose — Lentil, Vegetable Barley, Chunky Tomato Bisque and Split Pea.
Dal is served in every region of [...]
Autumn Wholefood Cooking Workshops
Explore Wholefood Cooking, learn about ingredients for wellbeing and discover wonderful new recipes. During each workshop we will cook and enjoy a delicious and nourishing, three course, organic vegan meal.
You will be introduced to a diverse range of natural ingredients including whole grains, beans, seasonal vegetables, sea vegetables and flavourful seasonings as well as natural [...]
CoolCumber 8
The brand-new eighth Coolcucumber TV programme is now ready and waiting at a screen near you. Goodies in this programme include;
- a visit to Identita, the annual Italian Chefs’ Convention, this year in London for the first time.
- a look at Clerkenwell’s latest star, Bjorn and Justine van der Horst’s Eastside Inn.
- two more great [...]
Beer With Puddings - Tea Will Never Be The Same Again
Could Chablis with Oysters, Champagne with strawberries, and Lapsang Souchong with afternoon tea be a thing of the past?
In a special tasting held at Brown’s Hotel in Mayfair, recently voted ‘the best place for afternoon tea in London’ by the Tea Guild, Executive Chef Lee Streeton and his team treated a group of gastronomes to [...]
Cooking Seasonally With Pork
Pork is one of Britain’s favourite meats – yet many of us have no idea how to cook it, or what other foods to put with it bring out the full flavour.
We all know how to stick some bacon or sausages in a pan - some of us may also be a dab hand at [...]