In the Press
New Launch Taste Britain Magazine
Taste Britain will be 100% dedicated to British food and drink.
Published as a bi-monthly, the first issue goes on sale Thursday 20 August and will be available nationwide in WH Smiths, Tesco, Waitrose, Borders and larger Sainsbury’s, Co-Op and Somerfield stores as well as independent newsagents.
Each issue will be packed with over 50 inspiring [...]
Fresh Escapes Magazine Closes
Trojan Publishing Ltd, publisher of Fresh, announced the planned launch of Fresh branded books.“As a result of market conditions we have decided to move Fresh from a monthly magazine into a series of recipe books.” said Peter Hatch, Operations Manager of Trojan Publishing.
“These books will keep with the current ethos of the Fresh brand [...]
National Trust to create 1,000 new allotment plots
You might just have seen details of this last week; but here is the full press release detailing the allotment idea…
One thousand new allotment plots will be created on National Trust land in the next three years to give local communities the space to grow their own fruit and vegetables.
The initiative comes as demand [...]
Spring Edition Great British Food
The latest issue of Great British Food is now available.
Whether it be a tasty breakfast complete with Craster kippers, Lancashire black pudding or Scottish porridge, a Cornish pasty for a mid-morning snack, British chicken for lunch or Southend whitebait for tea, the latest issue of Great British Food is sure to inspire people to [...]
Win Cookery Classes with Nobilo
New Zealand wine brand Nobilo has linked up with Rick Stein’s Padstow Seafood School.
Via special on-bottle collarettes consumers can win one of six cookery courses at the famous cookery school. The whole effort being to emphaise Nobilo’s credentials as the ideal wine to drink with seafood.
The on-bottle promotion, in store from now until the [...]