Archive for February, 2010
Cooking With French Cheeses
When we think about cooking with cheese we tend to think of using parmesan in our pasta, stirring in soft cheese into sauces or some mature cheddar topped on toast, but there is a wealth of ways to incorporate delicious cheese in our diets and similarly, there is a vast number of different cheeses for [...]
Wagamama Unveils Uk’s First Food-Ordering App For Iphone
Iphone users with a taste for the pan-asian flavours of wagamama can now order their favourite food on the move, from today, thanks to the launch of the restaurant chain’s new iphone application. The company is the first restaurant chain in the uk to launch its own iphone app, which is free to download from [...]
An Evening Of Food And Wine Matching At The White Swan
Tom and Ed Martin are launching a series of monthly wine dinners at their highly acclaimed modern British pub and dining room, The White Swan, on Fetter Lane, EC4. Taking place on the last Friday of every month at 7.30pm, with the next events on the 26th February and the 26th March, wine enthusiasts can [...]
Queen Of The Cupcakes Lily Vanilli Shows You How To Get Your Boys Into The Kitchen
Think of all the famous chefs you know. Gordon Ramsay, Jamie Oliver, Marcus Wareing, Heston Blumenthal, Marco Pierre White. Notice a trend? They’re all men. And traditionally, all the best bakers are male too. Recent research has shown that 46% of dads would rather BBQ than bake, but there is no reason why they would [...]
Coolcucumber 11
The eleventh Coolcucumber TV programme is now online for your viewing pleasure at www.coolcucumber.tv. In the first edition of this gleaming new decade: We return to the new Chinese Cricket Club for a chat with Tony Chan and a look at the front of house. Followed by a short leap across the river to the [...]